San Sebastian Cooking Class with Market Shopping

Embark on an immersive culinary journey into the heart of Basque gastronomy. Our workshop commences with an insightful visit to the local market, where your experienced chef guide will lead you to the freshest, most delectable ingredients and show you what to look out for when selecting them. Meet the region’s esteemed food producers and find out about the seasonal produce on sale. 

Head to a professional kitchen nearby for an immersive cooking experience where your chef will guide you through a hands-on preparation of four traditional Basque dishes: a classic Cod omelette, traditional Hake in green sauce, succulent Txuleta (Ribeye) served with piquillo peppers, and the iconic Burnt Basque Cheesecake. 

This comprehensive workshop offers a unique opportunity to master authentic techniques and gain a deeper understanding of Basque cuisine, a globally renowned tradition, all while enjoying a glass of wine in the convivial atmosphere.

• Market shop with experienced chef
• Cooking class in professional kitchen
• Learn to make 4 Basque dishes
• A glass of wine 
• Eat your creations on site

Here are a few friendly reminders for your walking tour:

• Wear comfortable shoes.
• Bring an umbrella, warm coat, or sunscreen, depending on the weather.
• Carry water.
• Don’t forget your camera.
• Arrive 10 minutes before the start time.
• Use Google Maps or another app to plan your journey, as cities can be busy and planning in advance really helps.
• Some experiences may require a contactless credit/debit card for public transport.