The Avignon Food Tour

In a small group, wind along the city’s streets to discover secret spots serving the best Provençal dishes. Try tapenade made from the region’s famous olives, and visit an artisan bakery to pick up some moreish fougasse, a Provençal focaccia, shaped like a head of wheat.

Follow your guide to the bustling Les Halles covered food market and hear about the flavours and ingredients that make the cuisine of Provence so unique.

Unwind after the sights and tastes of the market’s seasonal produce, including succulent, fresh cherries and tomatoes, with a wine tasting of the excellent array of wines that the Cotes du Rhone has to offer, from Chateauneuf du Pape to Rasteau and Muscat de Beaumes de Venise.

End your afternoon in style in a chic chocolate shop with a French coffee and a sacristain, a local baked delicacy with almonds and puff pastry.

Included in this tour:

• 6 Tastings

• Drink – Coffee

• Easy Walk

Here are a few friendly reminders for your walking tour:

• Wear comfortable shoes.
• Bring an umbrella, warm coat, or sunscreen, depending on the weather.
• Carry water.
• Don’t forget your camera.
• Arrive 10 minutes before the start time.
• Use Google Maps or another app to plan your journey, as cities can be busy and planning in advance really helps.
• Some experiences may require a contactless credit/debit card for public transport.

• Please speak to your guide prior to the tour about your allergies or food intolerances or send us a message
• Please be advised that the food on the tour is not prepared by us and are using third-party vendors.
• We will take every possible care to offer alternatives where available.